![]() On top of the eggs, add the quartered biscuits, arranging in a. Add cheese to egg mixture, mix, then pour over sausage in 9'x13 pan. ![]() Then add 1/4 teaspoon of salt and half and half. In a large bowl, crack eggs and whisk well. Ingredients: Pasteurized Cream (butterfat). Remove sausage mixture from heat and pour into the bottom of the prepared 9'x13' pan. Let stand in microwave for 1 minute before serving. (For compact microwave ovens lower than 850 watts, add 10-20 seconds, if needed.) 4. Turn sandwich over, microwave on HIGH for 55 seconds or until hot. Ingredients: Pork, Water, Salt, Spices, Dextrose, Sugar, Rosemary Extract, Natural Flavors. Microwave on defrost (30 power) for 1 minute 30 seconds or until thawed. Ingredients: Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid. Mix in the egg and then add the pork or chicken, flattening out the meat in the. Ingredients: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Nonfat Buttermilk (cultured Skim Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Mono And Diglycerides, Locust Bean Gum, Carrageenan), Palm Oil, Palm Kernel Oil, Water, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% Or Less: Salt, Sugar, Modified Cellulose, Wheat Protein Isolate, Natural Flavor, Modified Food Starch, Xanthan Gum, Soy Lecithin. For the sausage: In a large mixing bowl, combine the breadcrumbs and milk and let sit for 5 minutes. Ingredients in the Sausage Biscuit with Egg Swaggertys 4.6oz sausage egg and cheese biscuit sandwiches feature home style fresh pork sausage on buttermilk biscuits. Sprinkle both shredded cheeses over the top. Add beaten eggs quickly begin stirring constantly. ![]() In 8-inch nonstick skillet, heat butter over medium heat just until butter begins to sizzle. Choose from the sizes below to see the full nutrition facts, ingredients and allergen information. Beat eggs and add milk, salt, and pepper to them and pour over sausage and biscuits. 2 Meanwhile, in small bowl, beat eggs thoroughly with fork or whisk until well mixed. Meanwhile, if using the pork sausage roll, cut into round slices/form into small patties. ![]()
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